Every good meal has a wonderful beverage served at some point. Whether its an aperitif, wine, cocktail or beer, this is the place you'll find out what drink the Passionate Cooks authors pair up with their dish.
The Cabernet Sauignon is full of black cherry, currant and plum flavors with a touch of spiciness. This wine would pair well with red meats, firm cheeses and pastas with red sauce.
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